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Food chemistry : a laboratory manual / Dennis D. Miller.

By: Material type: TextTextPublication details: New York : Wiley, c1998.Description: ix, 153 p. : ill. ; 26 cmISBN:
  • 0471175439 (pbk. : alk. paper)
  • 9788126547272
Subject(s): DDC classification:
  • 664.07/ M645f 21
Online resources:
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Book Book Daffodil International University Library Book Cart Non-fiction 664.07/ M645f (Browse shelf(Opens below)) 1 Available 023702
Book Book Daffodil International University Library General Stacks Non-fiction 664.07/ M645f (Browse shelf(Opens below)) 2 Available 023703
Book Book Daffodil International University Library General Stacks Non-fiction 664.07/ M645f (Browse shelf(Opens below)) 3 Available 023704
Total holds: 0

"A Wiley-Interscience publication."

Includes bibliographical references.

Pharmacy

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