An evaluation of food and beverage services of Voot restaurant Dhaka Md. Abul Kalam Azad, Supervised by Mohammad Masum Iqbal

By: Contributor(s): Material type: Continuing resourceContinuing resourceSeries: Business & EconomicsPublication details: Daffodil International University, Dhaka : Md. Abul Kalam Azad, March 2012.Description: 34 p. : ill., figs., tables ; 29 cmDDC classification:
  • P00200
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Project Report, Term Papers, Thesis Papers, Dissertations Project Report, Term Papers, Thesis Papers, Dissertations Daffodil International University Library Book Cart Non-fiction 01 Available P00200
Total holds: 0

Includes bibliographical references (p. 32)

BBA

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