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No title Food chemistry /

Meyer, Lillian Hoagland 1910-

Food chemistry / Lillian Hoagland Meyer - 1st ed. - New Delhi : CBS publishers & distributors Pvt.Ltd., 1987. - xiii, 385 p. illus., diagrs., tables. 24 cm. - Reinhold organic chemistry and biochemistry textbook series .

Includes bibliographical references.

ISBN: 8123911491

LCCN: 60011080

Subjects--Topical Terms:
Food--Composition.

LC Class. No.: TX545 / .M45

Dewey Class. No.: 641.1/ M612f

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