An evaluation of food and beverage services of Voot restaurant Dhaka Md. Abul Kalam Azad, Supervised by Mohammad Masum Iqbal
Material type:
Continuing resourceSeries: Business & EconomicsPublication details: Daffodil International University, Dhaka : Md. Abul Kalam Azad, March 2012.Description: 34 p. : ill., figs., tables ; 29 cmDDC classification: - P00200
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
Project Report, Term Papers, Thesis Papers, Dissertations
|
Daffodil International University Library Book Cart | Non-fiction | 01 | Available | P00200 |
Total holds: 0
Includes bibliographical references (p. 32)
BBA
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