Mahan, L. Kathleen  <br/><br/>
Krause's food & the nutrition care process / 
 Food and the nutrition care process  Krause's food and the nutrition care process 
L. Kathleen Mahan, Janice L. Raymond 
 - 14th ed. 
 - New York :  Elsevier,  2017. 
 - xvii, 1134 page :  color illustrations ;  29 cm 
<br/><br/>Includes bibliographical references and index. 
<br/><br/>Pt. I: Nutrition assessment -- Pt. II: Nutrition diagnosis and intervention -- Pt. III: Nutrition in the life cycle -- Pt. IV: Nutrition for health and fitness -- Pt. V: Medical nutrition therapy -- Pt. VI: Pediatric specialties. 
<br/><br/><label>ISBN: </label>9780323340755 (hardcover) 032334075X (hardcover) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Diet Therapy<br/>Food<br/>Nutritional Physiological Phenomena
<br/><br/><label>Dewey Class. No.: </label>615.854/ M214k