Cappuccino, James G. Microbiology : a laboratory manual / James G. Cappuccino, Natalie Sherman - 10th ed. - New York : Pearson, 2014. - 565 pages : ill. (some col.), figs., tables ; 25 cm. Includes bibliographical references and index. ISBN: 9789332535190 Subjects--Topical Terms: MicrobiologyMicrobiology--Experiments Dewey Class. No.: 579.078/ C247m