TY  - BOOK
AU  - Borgstrom,Georg
TI  - Fish As Food Processing / 
SN  - 9780323147927 
U1  - 639.3/ B732f 23
PY  - 1965///
CY  - Burlington :  
PB  - Elsevier Science, 
KW  - Fish as food—Processing
KW  - Seafood industry
N1  - GEB
ER  -