Walsh, Gary <br/><br/>
Proteins :   biochemistry and biotechnology /  
Gary Walsh.  
 - 2nd ed.  
 - Hoboken, NJ :    John Wiley & Sons Inc.,   2014. 
 - xiii, 431 p. :  illus. ;  25 cm.  
<br/><br/>Includes bibliographical references and index.  
<br/><br/>
<br/><br/><label>ISBN: </label>9780470669860 9780470669853 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Proteins --Biotechnology. <br/>Biochemistry.
<br/><br/><label>Dewey Class. No.: </label>660.6/ W222p