| 000 | 00941nam a22002654a 4500 | ||
|---|---|---|---|
| 999 |
_c13470 _d13470 |
||
| 003 | BD-DhDIU | ||
| 005 | 20220728132206.0 | ||
| 008 | 040625s2005 nyua b 001 0 eng | ||
| 020 | _a0195171691 | ||
| 020 | _a9780195171693 | ||
| 040 |
_aDLC _cDLC _dDLC |
||
| 050 | 0 | 0 |
_aRC621 _b.G52 2005 |
| 082 | 0 | 0 |
_a613.2 _222 |
| 100 | 1 | _aGibson, Rosalind S. | |
| 245 | 1 | 0 |
_aPrinciples of nutritional assessment / _cRosalind S. Gibson. |
| 250 | _a2nd ed. | ||
| 260 |
_aNew York : _bOxford University Press, _cc2005. |
||
| 300 |
_axx, 908 p. : _bill. ; _c26 cm. |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aNutrition _xEvaluation. |
|
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy0638/2004054778-d.html |
| 856 | 4 | 1 |
_3Table of contents only _uhttp://www.loc.gov/catdir/enhancements/fy0638/2004054778-t.html |
| 906 |
_a7 _bcbc _corignew _d1 _eocip _f20 _gy-gencatlg |
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| 942 |
_2ddc _cBK _011 |
||