000 | 00650nam a22002057a 4500 | ||
---|---|---|---|
003 | BD-DhDIU | ||
005 | 20210208045111.0 | ||
008 | 210208b ||||| |||| 00| 0 eng d | ||
020 | _a978-3-659-37977-2 | ||
040 |
_aBD-DhDIU _cBD-DhDIU _dBD-DhDIU |
||
082 | _a664.8 | ||
100 | _aHossain, Md. Belal | ||
245 |
_aA technical hand book of fruit and vegetable processing/ _cMd. Belal Hossain |
||
260 |
_aGermany : _bLAP LAMBERT Academic, _c2013. |
||
300 |
_a162 p. : _bill., pics., tabs., diags.; _c21 cm. |
||
650 | _aFood marketing | ||
650 | _aFruit and vegetable technology | ||
650 | _aProcessing equipments | ||
942 |
_2ddc _cBK |
||
999 |
_c13999 _d13999 |