| 000 | 01246nam a22003134a 4500 | ||
|---|---|---|---|
| 999 |
_c4195 _d4195 |
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| 003 | BD-DhDIU | ||
| 005 | 20250304121058.0 | ||
| 008 | 040625s2004 nju b 001 0 eng | ||
| 010 | _a 2004014935 | ||
| 020 | _a0471678325 (cloth) | ||
| 040 |
_aDLC _cDLC _dDLC _dBD-DhDIU |
||
| 042 | _apcc | ||
| 050 | 0 | 0 |
_aRM237.73 _b.S637 2004 |
| 082 | 0 | 0 |
_a641.56383/ S689l _222 |
| 100 | 1 | _aSolom, Ursula. | |
| 245 | 1 | 4 |
_aThe low-carb baking and dessert cookbook / _cUrsula Solom ; foreword by Mary Dan Eades. |
| 260 |
_aHoboken, N.J. : _bJohn Wiley, _cc2004. |
||
| 300 |
_ax, 294 p. ; _c24 cm. _bill. ; |
||
| 504 | _aIncludes bibliographical references (p. 283-286) and index. | ||
| 526 | _aADFT | ||
| 650 | 0 |
_aLow-carbohydrate diet _vRecipes. |
|
| 650 | 0 |
_aDesserts. _97973 |
|
| 650 | 0 |
_aBaking. _97142 |
|
| 856 | 4 | 1 |
_3Table of contents only _uhttp://www.loc.gov/catdir/toc/ecip0419/2004014935.html |
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/description/wiley042/2004014935.html |
| 856 | 4 | 2 |
_3Contributor biographical information _uhttp://www.loc.gov/catdir/enhancements/fy0616/2004014935-b.html |
| 942 |
_2ddc _cBK _03 |
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