| 000 | 01109cam a22003014a 4500 | ||
|---|---|---|---|
| 999 |
_c9561 _d9561 |
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| 001 | 13816039 | ||
| 003 | BD-DhDIU | ||
| 005 | 20220731143741.0 | ||
| 008 | 041215s2006 flua b 001 0 eng | ||
| 010 | _a 2004065846 | ||
| 020 | _a1587160080 (alk. paper) | ||
| 040 |
_aDLC _cDLC _dDLC _dBD-DhDIU |
||
| 042 | _apcc | ||
| 050 | 0 | 0 |
_aTP370 _b.R24 2006 |
| 082 | 0 | 0 |
_a664/ R165f _222 |
| 100 | 1 | _aRamaswamy, Hosahalli | |
| 245 | 1 | 0 |
_aFood processing : _bprinciples and applications / _cHosahalli Ramaswamy, Michèle Marcotte. |
| 260 |
_aBoca Raton : _bCRC Press, _c2006. |
||
| 300 |
_a420 p. : _bill. ; _c24 cm. |
||
| 504 | _aIncludes bibliographical references (p. 399-406) and index. | ||
| 526 | _aMTCA | ||
| 650 | 0 |
_aFood industry and trade. _98455 |
|
| 700 | 1 | _aMarcotte, Michelle. | |
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy0646/2004065846-d.html |
| 906 |
_a7 _bcbc _corignew _d1 _eocip _f20 _gy-gencatlg |
||
| 942 |
_2ddc _cBK _03 |
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