Image from Amazon.com
Seafood processing : adding value through quick freezing, retortable packaging, and cook-chilling / V. Venugopal.
Material type:
TextPublication details: Boca Raton : CRC, 2006.Description: 485 p. : ill. ; 24 cmISBN: - 9781574446227 (hardcover : alk. paper)
- 1574446223 (hardcover : alk. paper)
- 664.94/ V471s 22
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
Book
|
Daffodil International University Library General Stacks | Non-fiction | 664.94/ V471s (Browse shelf(Opens below)) | 1 | Available | 030985 | |||
|
Book
|
Daffodil International University Library General Stacks | Non-fiction | 664.94/ V471s (Browse shelf(Opens below)) | 2 | Available | 030986 |
Total holds: 0
Includes bibliographical references.
There are no comments on this title.
Log in to your account to post a comment.